So far, during my travels, I have not said no to trying any new foods that I come across. Among some of the more bizarre things I’ve tried include carne di cavallo (horse meat) panino, sheep intestines, chicken hearts and rabbit liver.
Horse meat panino was discovered on my trip to Catania, where it, along with the Cannolo, is a speciality. In Catania, there is one particular street where whichever way you turn, you can buy horse meat. I couldn’t believe it! Continue reading